Ramkrishna Bangar

Ramkrishna Bangar
Drink Milk>>>>Stay Healthy

Thursday 22 May 2014

History of Dairy Milk in Chocolate Bar

Some people must wonder what kind of thing that contained inside the chocolate bar. If they want an answer, then milk is the answer. Dairy milk is the best milk to make some delicious chocolates. To create some delicious chocolates, the chocolates need high quality chocolate. In the past, milk is not included as ingredients to make chocolate. If people want to make chocolate, they just need chocolate, fruit like peanut or hazelnut, Caramel, and flavor. Those ingredients are the most important to make some delicious chocolates. People in the past are still don’t know to make delicious and healthy chocolate. So, if they want to create healthy and delicious chocolate, they are adding milk. 

In the past, people were started to adding milk in their chocolate to create delicious and healthy chocolate. At the first time, they create a bar of chocolate without milk. Chocolate bar is the first model of chocolate in this world. That’s why there are so many chocolate bars in this world because bar is the most common model of chocolate. Nowadays, there are so many models of chocolate triangle, square, and round. All of chocolate bar have dairy milk as the ingredients. In 1920s, chocolate is the best food in England since it has good nutrition. Beside it has good nutrition chocolate can make people calm because it has added by some caffeine, just like coffee. 

Chocolate and milk are two ingredients to make chocolate. Fresh dairy milk from high quality cow is the most important ingredients in a bar of chocolate. There are many additional ingredients in chocolate. Usually, peanut is the most ingredients to make chocolate. Nowadays, caramel, strawberry and orange can become additional ingredients for make chocolate. Chocolate and milk maybe main ingredient to make a bar of chocolate, but sugar is important to give some sweet taste.
Source: Mahanand Dairy Blog

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